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The Banquet Supervisor position at Sofitel Brisbane Central involves overseeing the setup and operation of banquet services, ensuring high service standards and effective communication with the kitchen team. The role emphasizes a service-oriented attitude, teamwork, and the ability to thrive in high-pressure situations, with opportunities for career advancement within a supportive and inclusive company culture.
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Job Summary
This entry-level role offers growth opportunities for a motivated applicant within a diverse and inclusive workplace culture.
The supervisor must coordinate closely with the Chef to understand menus and ensure function room setups align with Banquet Event Orders.
Responsibilities include supervising service standards, managing equipment inventory levels, and maintaining safe, clean storage areas.
Matching Summary
Match Score: 75
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The Banquet Supervisor position at Sofitel Brisbane Central involves overseeing the setup and operation of banquet services, ensuring high service standards and effective communication with the kitchen team. The role emphasizes a service-oriented attitude, teamwork, and the ability to thrive in high-pressure situations, with opportunities for career advancement within a supportive and inclusive company culture.
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