The Grill Cook is responsible for preparing, cooking, and serving food items on the grill and coordinating with the Executive Chef on all daily and special function menus
Job Summary
The Grill Cook is responsible for preparing, cooking, and serving food items on the grill and coordinating with the Executive Chef on all daily and special function menus.
Essential functions include setting up, restocking, and breaking down the grill, daily production of meal items and specials, and following recipes for preparing and seasoning food.
Guest Services, Inc. is an Equal Opportunity employer committed to Diversity, Equity, and Inclusion, providing an inclusive workplace where individuals can bring their whole selves to work.
Matching Summary
The Grill Cook is responsible for preparing, cooking, and serving food items on the grill and coordinating with the Executive Chef on all daily and special function menus.