HEAD CHEF

SHAO SOCIAL PTE. LTD.

Singapore, Singapore
10-15 years kitchen experience
Lead kitchen team operations
Manage food purchasing and storage
The role requires a Head Chef with at least 10 to 15 years of experience to lead the kitchen team

Job Summary

  • The role requires a Head Chef with at least 10 to 15 years of experience to lead the kitchen team.
  • Responsibilities include creating new menus for special VIP customers and managing daily food production processes.
  • The successful candidate must ensure all end products conform to established procedures and service standards.

Matching Summary

Match Score: 75

The role requires a Head Chef with at least 10 to 15 years of experience to lead the kitchen team.

Skills & Requirements

Must-have

  • 10-15 years kitchen experience
  • Lead kitchen team operations
  • Manage food purchasing and storage
  • Create new dishes for VIP customers
  • Ensure cooking process standards

Nice-to-have

  • Good working attitude
  • Ability to innovate menu
  • Willing to go extra mile
  • Team collaboration skills

Key Requirements

  • Minimum 10-15 years of kitchen experience
  • Strong leadership and training abilities
  • Experience in seafood purchasing

Work Rights

Not specified

Tailored Resume

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