Not specified (potentially onsite based on job description)
Minimum two years restaurant or hotel kitchen experience
Operating kitchen equipment and cooking recipes
Maintaining neat and tidy station organization
Epicurean Atlanta is seeking a passionate and energetic Breakfast Cook to join their team. The ideal candidate should have at least two years of kitchen experience and possess strong communication skills, alongside a commitment to maintaining high culinary standards
Job Summary
The role requires preparing meals within all F&B outlets while upholding Autograph Collection standards.
Responsibilities include basic vegetable preparation, sauce making, protein butchery, and plating dishes according to chef specifications.
Candidates must maintain inventory levels, ensure station cleanliness, and assist fellow cooks during busy seatings.
Matching Summary
Match Score: 85
Epicurean Atlanta is seeking a passionate and energetic Breakfast Cook to join their team. The ideal candidate should have at least two years of kitchen experience and possess strong communication skills, alongside a commitment to maintaining high culinary standards.
Skills & Requirements
Must-have
Minimum two years restaurant or hotel kitchen experience
Operating kitchen equipment and cooking recipes
Maintaining neat and tidy station organization
Working collaboratively on a team under pressure
Ability to lift pull 50 lbs and stand extended periods
Nice-to-have
Enthusiastic fun and energetic personality
Strong written and verbal communication skills
Sense of ownership in daily tasks
Experience with different cuisines
Ability to anticipate and solve workplace challenges
Key Requirements
Minimum of two years' experience in restaurant or hotel kitchen
Servsafe certification or ability to gain/renew certificate