Chef De Rang (h/f)

Grand Hôtel de Cabourg MGallery

Cabourg, France
On-site
Sense of hospitality and service excellence
Attention to detail
Coordination of room attendants
The Grand Hôtel de Cabourg MGallery is seeking a Chef de Rang for a temporary position in Cabourg, France. The role involves providing high-quality service while managing the dining experience in various restaurant settings, ideal for candidates who are motivated and possess strong hospitality skills

Job Summary

  • The Grand Hôtel de Cabourg MGallery is an iconic establishment on the Norman coast, combining historic charm with high-end hotel standards.
  • The role involves welcoming clients, taking orders, serving dishes, and ensuring a quality guest experience, while coordinating commis de salle and liaising with the kitchen.
  • Benefits include consecutive days off, meal allowances, participation and profit-sharing bonuses, staff cafeteria, and preferential rates within the Accor group.

Matching Summary

Match Score: 85

The Grand Hôtel de Cabourg MGallery is seeking a Chef de Rang for a temporary position in Cabourg, France. The role involves providing high-quality service while managing the dining experience in various restaurant settings, ideal for candidates who are motivated and possess strong hospitality skills.

Skills & Requirements

Must-have

  • Sense of hospitality and service excellence
  • Attention to detail
  • Coordination of room attendants
  • Liaison with kitchen staff
  • Fluid and efficient service

Nice-to-have

  • Flexibility and resilience
  • Seasonal fluctuations adaptability
  • Multilingual skills appreciated
  • Team player with initiative

Key Requirements

  • Previous experience appreciated but not essential
  • Strong organizational and time management skills
  • English proficiency preferred
  • Wine and beverage service knowledge is an asset

Work Rights

Not specified

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