Job Summary

• Assist with the preparation and production of food items for all food and beverage areas.
• Responsible for set up, clean up, and organization of all cooking stations with proper supplies products and equipment.
• Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests.

Matching Summary

Skills & Requirements

Key Requirements

• 2-5 years of cooking experience
• Catering Experience Preferred
• Servsafe Food Handler Preferred

Work Rights