Supervisor, Food Service - Navy Yard

Guest Services, Inc.

Navy Yard, US
Base: $53,000.00 usd annual; bonus/equity: not spe...
**
2 years management experience required
High school diploma or ged preferred
Ability to lift up to 50 lbs regularly
** Guest Services, Inc. is seeking a Food Service Supervisor at their Navy Yard location, responsible for assisting in unit operations and team management to ensure exceptional customer service and financial goals are met. The role requires at least two years of management experience, a strong customer service orientation, and the ability to train and supervise staff effectively. **

Job Summary

  • The Food Service Supervisor assists the Manager in all aspects of unit operations including food, beverage, equipment, and property to facilitate financial goals.
  • The role requires ensuring complete guest satisfaction by handling complaints and maintaining quality standards in dining and cashier stations.
  • Candidates must be able to stand for the entire work day, climb steps regularly, and withstand temperature extremes in various kitchen areas.

Matching Summary

Match Score: 75

** Guest Services, Inc. is seeking a Food Service Supervisor at their Navy Yard location, responsible for assisting in unit operations and team management to ensure exceptional customer service and financial goals are met. The role requires at least two years of management experience, a strong customer service orientation, and the ability to train and supervise staff effectively. **

Salary

Base: $53,000.00 USD Annual; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • 2 years management experience required
  • High School Diploma or GED preferred
  • Ability to lift up to 50 lbs regularly
  • Stand for entire work day
  • Food Safety Certified a plus

Nice-to-have

  • Bachelor's or Business Degree preferred
  • Demonstrated talent for interacting with diverse people
  • Strong problem-solving abilities
  • Team leadership skills
  • Exceptional customer service focus

Key Requirements

  • At least 2 years of experience in related management
  • High School Diploma or GED preferred
  • Food Safety Certification (preferred)
  • Bachelor's or Business Degree (preferred)

Work Rights

Not specified

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