F&b Commis Chef - Pastry/bakery (general Posting)

Marina Bay Sands

Singapore
Follow chef de partie instructions
Maintain high standards of cleanliness
Monitor food production quality
Take your passion to the next level and work alongside masters of their craft

Job Summary

  • Take your passion to the next level and work alongside masters of their craft.
  • Ensure quality of food items according to the standards in place.
  • Marina Bay Sands is committed to building a diverse, equitable and inclusive workforce.

Matching Summary

Take your passion to the next level and work alongside masters of their craft.

Skills & Requirements

Must-have

  • Follow Chef de Partie instructions
  • Maintain high standards of cleanliness
  • Monitor food production quality

Nice-to-have

  • Positive attitude towards learning
  • Good working relations in team
  • Well-groomed professional appearance

Key Requirements

  • Degree in Patisserie or Bakery
  • 1-3 years of pastry or bakery experience
  • Basic cooking and sanitary knowledge

Work Rights

Not specified

Tailored Resume

Cover Letter