$55,000.00 - $65,000.00; not specified; not specif...
On-site
Oversee patient meal service operations
Ensure patient satisfaction goals
Comply with regulatory standards
Morrison Healthcare is a leader in healthcare food and nutrition services, serving over 1,000 hospitals and healthcare systems nationwide
Job Summary
Morrison Healthcare is a leader in healthcare food and nutrition services, serving over 1,000 hospitals and healthcare systems nationwide.
The Patient Food Services Manager will establish goals, oversee patient meal service operations, and ensure compliance with dietary restrictions and regulatory standards.
Associates are offered a comprehensive benefits package including medical, dental, vision, retirement plan, and flexible time off.
Matching Summary
Morrison Healthcare is a leader in healthcare food and nutrition services, serving over 1,000 hospitals and healthcare systems nationwide.
Salary
$55,000.00 - $65,000.00; Not specified; Not specified
Skills & Requirements
Must-have
Oversee patient meal service operations
Ensure patient satisfaction goals
Comply with regulatory standards
Manage patient food services needs
Nice-to-have
Advance healing and healthful missions
Leverage culinary expertise
Foster personalized dining experiences
Key Requirements
Associate degree with 1 year food service experience OR Bachelor's degree
Minimum 1 year food service management experience
Certified Dietary Manager, RD Tech, or RD preferred