Junior Sous Chef - Catering (part-time)

Sphere Entertainment Co.

Las Vegas, NV, United States
Base: $30 usd ph; bonus/equity: not specified; ben...
On-site
Lead kitchen team in absence of sous chef
Ensure adherence to msg sphere standards
Maintain highest levels of safety and hygiene
The Junior Sous Chef operates as the assistant to a Sous Chef, responsible for a majority of duties including inventory and staff management

Job Summary

  • The Junior Sous Chef operates as the assistant to a Sous Chef, responsible for a majority of duties including inventory and staff management.
  • Candidates must ensure that required MSG Sphere standards are adhered to in the production and preparation of food regarding quality, quantity, presentation, and safety.
  • MSG recognizes the importance of upskilling employees' talents and offers robust tools to help employees drive their careers forward.

Matching Summary

The Junior Sous Chef operates as the assistant to a Sous Chef, responsible for a majority of duties including inventory and staff management.

Salary

Base: $30 USD per hour; Bonus/Equity: Not specified; Benefits: Robust tools and resources for career growth

Skills & Requirements

Must-have

  • Lead kitchen team in absence of Sous Chef
  • Ensure adherence to MSG Sphere standards
  • Maintain highest levels of safety and hygiene
  • Execute opening and closing inventory checks
  • Cook and produce food items as dictated

Nice-to-have

  • Ability to execute multiple tasks under pressure
  • Experience overseeing multiple projects
  • Commitment to upskilling and career growth

Key Requirements

  • 2-3 years minimum professional kitchen experience
  • Southern Nevada Food Handling Department of Health certification
  • Understanding of Southern Nevada DOH regulations
  • Flexible schedule availability including holidays and weekends

Work Rights

Not specified

Tailored Resume

Cover Letter