Cold Food Production Associate | Full Time | Days

Concord Hospital

Concord, NH, US
Cold and hot food preparation
Recipe ingredient control
Tray line assembly
Responsible for preparation of cold and hot food including but not limited to recipe ingredient control, tray line assembly/short order and vending production

Job Summary

  • Responsible for preparation of cold and hot food including but not limited to recipe ingredient control, tray line assembly/short order and vending production.
  • Follows department and sanitary guidelines, including Hazard Analysis Critical Control Points (HACCP) standards.
  • The employee is frequently required to perform activities that require fine motor skills, reach, and walk.

Matching Summary

Responsible for preparation of cold and hot food including but not limited to recipe ingredient control, tray line assembly/short order and vending production.

Skills & Requirements

Must-have

  • Cold and hot food preparation
  • Recipe ingredient control
  • Tray line assembly
  • Sanitary guidelines adherence
  • Departmental equipment utilization

Nice-to-have

  • Attends departmental meetings
  • Performs other duties as assigned

Key Requirements

  • Minimum one year related experience
  • High school or equivalent (GED)

Work Rights

Not specified

Tailored Resume

Cover Letter