Kitchen Manager

Cherrydale Post Acute

Greenville, SC, USA
$23ph; not specified; excellent benefits pyckage
Not specified (assumed onsite)
Maintain kitchen cleanliness and sanitation
Prepare meals in large quantities
Follow menus and portion control
Cherrydale Post Acute is seeking a Kitchen Manager to oversee kitchen operations in their skilled nursing facility in Greenville, SC. The role requires culinary experience, particularly in large-scale cooking, and emphasizes teamwork and adherence to safety and sanitation standards

Job Summary

  • At Cherrydale Post Acute we believe in planting roots.
  • The cherry on top? We also offer: $23/hr An excellent benefits package including generous PTO & PTO for your birthday 401K Matching Advancement opportunities within the largest network of skilled-nursing facilities in SC PRN opportunities within our network.
  • We'd love for you to join us in that pursuit.

Matching Summary

Match Score: 85

Cherrydale Post Acute is seeking a Kitchen Manager to oversee kitchen operations in their skilled nursing facility in Greenville, SC. The role requires culinary experience, particularly in large-scale cooking, and emphasizes teamwork and adherence to safety and sanitation standards.

Salary

$23/hr; Not specified; Excellent benefits package

Skills & Requirements

Must-have

  • Maintain kitchen cleanliness and sanitation
  • Prepare meals in large quantities
  • Follow menus and portion control
  • Prepare special diets accurately
  • Record food temperatures
  • Prepare pureed foods
  • Cooperate with personnel in all departments

Nice-to-have

  • Planting roots culture
  • Fun and innovative environment
  • Expand on fantastic culture
  • Presentation of food appealing

Key Requirements

  • High school diploma or equivalent
  • One year cook experience in hospital or long term care
  • Must obtain and maintain ServSafe Certificate
  • Good standing with Department of Public Health

Work Rights

Not specified

Tailored Resume

Cover Letter