Commis 1

Sofitel Sydney Wentworth

Chennai, TN, India
On-site
Daily stock up of raw materials
Basic cooking methods mastery
Standard recipe card adherence
The Sofitel Sydney Wentworth is seeking a Commis 1 to join their kitchen team in Chennai, TN, India. The role involves food preparation, maintaining hygiene standards, and supporting team operations while providing excellent service to guests

Job Summary

  • The role involves stocking the kitchen with raw materials daily and preparing mise-en-place for assigned stations.
  • Employees must master basic cooking methods while maintaining portion control and minimizing food wastage.
  • Staff are expected to cooperate with the team and liaise with other departments to ensure event objectives are achieved.

Matching Summary

Match Score: 75

The Sofitel Sydney Wentworth is seeking a Commis 1 to join their kitchen team in Chennai, TN, India. The role involves food preparation, maintaining hygiene standards, and supporting team operations while providing excellent service to guests.

Skills & Requirements

Must-have

  • Daily stock up of raw materials
  • Basic cooking methods mastery
  • Standard recipe card adherence
  • HACCP food safety compliance
  • Equipment maintenance and cleaning

Nice-to-have

  • Team support and cooperation
  • Guest expectation excellence
  • Cost effective resource use
  • Professional liaison skills

Key Requirements

  • Minimum 1 year relevant experience
  • Primary school education minimum
  • Oral proficiency in English language

Work Rights

Not specified

Tailored Resume

Cover Letter