Base: $21.85 - $32.80 ph; bonus/equity: not specif...
Maintain 97% or better sanitation rating
Follow standardized recipes and portion control
Operate various cooking equipment safely
The role requires maintaining a 97% or better sanitation rating from the Health Department while ensuring Sodexo standards are consistently met
Job Summary
The role requires maintaining a 97% or better sanitation rating from the Health Department while ensuring Sodexo standards are consistently met.
Employees must adhere to strict safety protocols, complete required HIPAA and OSHA training, and manage food waste through precise portion control.
Advocate Health offers a comprehensive benefits package including health insurance, retirement plans, and educational assistance for eligible team members.
Matching Summary
The role requires maintaining a 97% or better sanitation rating from the Health Department while ensuring Sodexo standards are consistently met.
Salary
Base: $21.85 - $32.80 per hour; Bonus/Equity: Not specified; Benefits: Comprehensive suite including medical, dental, vision, and retirement match
Skills & Requirements
Must-have
Maintain 97% or better sanitation rating
Follow standardized recipes and portion control
Operate various cooking equipment safely
Train and supervise junior food service employees
Complete daily batch cooking logs and HACCP documentation
Nice-to-have
Cultural awareness for special menus
Ability to work weekends and holidays
Strong interpersonal communication skills
Flexibility to step into any kitchen area
Commitment to high customer service standards
Key Requirements
High school diploma or GED equivalent
Five years' experience in food service production
ServSafe certification required
Fluent in English with ability to follow instructions