Not specified; not specified; staff meals provided
Not specified
Prepare cook and serve variety of items
Maintain safety and cleanliness standards
Ensure quality control and presentation
Compass Group (Singapore) PTE. LTD. is seeking a Chef De Partie to prepare and serve a variety of menu items while assisting the Head and Sous Chef in developing new dishes. The ideal candidate should have at least two years of relevant experience, a professional certificate, and a customer-oriented personality
Job Summary
The role involves preparing, cooking, and serving a variety of food items in accordance with specific menus.
Candidates must assist the Head Chef and Sous Chef to develop new dishes while maintaining strict safety and cleanliness standards.
Staff meals are provided as part of the benefits package for this position.
Matching Summary
Match Score: 75
Compass Group (Singapore) PTE. LTD. is seeking a Chef De Partie to prepare and serve a variety of menu items while assisting the Head and Sous Chef in developing new dishes. The ideal candidate should have at least two years of relevant experience, a professional certificate, and a customer-oriented personality.
Salary
Not specified; Not specified; Staff meals provided
Skills & Requirements
Must-have
Prepare cook and serve variety of items
Maintain safety and cleanliness standards
Ensure quality control and presentation
Nice-to-have
Customer-service oriented personality
Proactive friendly and pleasant characteristics
Cheerful and self-motivated positive attitude
Key Requirements
Professional Certificate or NITEC qualification
At least 2 years of relevant work experience
Ability to communicate skills and be a team player