Food & Beverage Operations Manager

Albuquerque Convention Center

Worcester, MA, United States
Supervise part-time staff
Customer service excellence
Health department score maintenance
This position requires coordination and assistance with all departments of the DCU Center and ensures that all operations of Food and Beverage are working in an effective and timely manner

Job Summary

  • This position requires coordination and assistance with all departments of the DCU Center and ensures that all operations of Food and Beverage are working in an effective and timely manner.
  • Oversees food and beverage operations during events to ensure client satisfaction and assists in developing and implementing Food and Beverage training programs, policies, and procedures.
  • Supervises all part-time food and beverage employees to ensure all those positions are providing the services required in a safe and timely fashion.

Matching Summary

This position requires coordination and assistance with all departments of the DCU Center and ensures that all operations of Food and Beverage are working in an effective and timely manner.

Skills & Requirements

Must-have

  • Supervise part-time staff
  • Customer service excellence
  • Health Department score maintenance
  • Sanitation and safety enforcement
  • Flexible scheduling
  • Catering software utilization

Nice-to-have

  • Creative presentations
  • Team-like attitude
  • Problem solving skills

Key Requirements

  • High School Diploma or GED
  • 3 years hospitality experience
  • ServSafe certification required

Work Rights

Not specified

Tailored Resume

Cover Letter