Not specified; benefits: shared housing; staff res...
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Supervise bar activities and team
Create beverage and cocktail menus
Manage inventory and supplier relations
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The Chef Barman position at 2lcollection's Château de Fonscolombe in France offers an exciting opportunity for a motivated and passionate individual to manage bar operations in a prestigious five-star hotel. The role involves supervising staff, creating innovative drink menus, ensuring customer satisfaction, and maintaining quality standards, all within a supportive and family-oriented company culture.
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Job Summary
The role involves supervising all bar activities, managing the team, and creating a beverage menu aligned with the hotel's luxury positioning.
Candidates must ensure strict adherence to hygiene, safety, and legal regulations while optimizing costs and ensuring profitability.
Benefits include shared accommodation, staff meals, uniform maintenance, and exclusive discounts on Relais & Châteaux properties.
Matching Summary
Match Score: 75
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The Chef Barman position at 2lcollection's Château de Fonscolombe in France offers an exciting opportunity for a motivated and passionate individual to manage bar operations in a prestigious five-star hotel. The role involves supervising staff, creating innovative drink menus, ensuring customer satisfaction, and maintaining quality standards, all within a supportive and family-oriented company culture.
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Salary
Not specified; Benefits: Shared housing; Staff restaurant; Uniforms provided; 50 EUR shoe allowance; 50% hotel discount; 100/180 EUR family stay benefit
Skills & Requirements
Must-have
Supervise bar activities and team
Create beverage and cocktail menus
Manage inventory and supplier relations
Ensure hygiene and safety compliance
Optimize costs and profitability
Nice-to-have
Strong verbal and written communication
Positive team spirit and attitude
Discretion and diplomatic approach
Creativity in drink presentation
Experience with high-end clientele
Key Requirements
Fluency in English required
Deep knowledge of hospitality service
Understanding of alcohol legislation
Seasonal CDD contract availability from March 2026