Base: $17.50 ph; bonus/equity: not specified; bene...
Onsite
Supervise and coordinate stand workers
Handle cash and inventory efficiently
Complete required paperwork accurately
The Albuquerque Convention Center is seeking a Concessions Stand Lead to oversee the operation of concession stands, including training and supervising staff, ensuring compliance with health standards, and managing inventory. Ideal candidates should have prior food service experience, strong multitasking abilities, and be able to work varied hours during events
Job Summary
The Concessions Stand Lead is responsible for the complete operation of assigned concession stands including training personnel and supervising work activities.
All transactions must be completed in accordance with Pennsylvania's RAMP standards while ensuring accurate money and inventory tracking.
Legends Global offers a holistic agency approach with over 300 years of collective leadership experience in sales, sponsorship, and hospitality.
Matching Summary
Match Score: 75
The Albuquerque Convention Center is seeking a Concessions Stand Lead to oversee the operation of concession stands, including training and supervising staff, ensuring compliance with health standards, and managing inventory. Ideal candidates should have prior food service experience, strong multitasking abilities, and be able to work varied hours during events.
Salary
Base: $17.50 per hour; Bonus/Equity: Not specified; Benefits: Not specified
Skills & Requirements
Must-have
Supervise and coordinate stand workers
Handle cash and inventory efficiently
Complete required paperwork accurately
Maintain clean work stations and storerooms
Work in open air environment all climates
Lift items up to 50 pounds occasionally
Nice-to-have
Ability to multi-task in fast paced setting
Team oriented approach to service standards
Experience with Pennsylvania RAMP standards
Fluent English communication skills
Key Requirements
Must be at least 18 years of age
Prior experience as a stand attendant or food service worker
Meet state and local health requirements for food handlers
Meet state and local health requirements for alcoholic beverage services