Four Seasons is committed to creating exceptional guest experiences through a world-class employee experience and company culture based on the Golden Rule
Job Summary
Four Seasons is committed to creating exceptional guest experiences through a world-class employee experience and company culture based on the Golden Rule.
The Sommelier will provide expert knowledge of wine and spirits, ensure quality and compliance, assist with inventory management, and support team goals in a luxury resort setting.
Employees benefit from comprehensive learning programs, inclusive engagement events, competitive wages, medical and dental insurance, retirement plans, and exclusive travel discounts.
Matching Summary
Four Seasons is committed to creating exceptional guest experiences through a world-class employee experience and company culture based on the Golden Rule.
Skills & Requirements
Must-have
Extensive wine knowledge
Customer service experience
Wine pairing recommendations
Inventory management
Compliance with alcohol laws
Fine dining experience
Nice-to-have
Outgoing personality
Teamwork and open communication
Flexible schedule
Positive and passionate attitude
Commitment to personal growth
Key Requirements
Minimum two years bartending or related work
Previous Sommelier experience in luxury fine dining
Fluent in English
Legal work authorization in the United States
High school education or equivalent
Work Rights
Must have legal work authorization in the United States