Commis 2 - Ird, Bar & Lounge

Four Seasons

Kuala Lumpur, Malaysia
Prepare a-la-carte food items
Operate and clean kitchen equipment
Maintain food safety and sanitation
Four Seasons is powered by our people who create amazing experiences through a commitment to luxury with genuine heart

Job Summary

  • Four Seasons is powered by our people who create amazing experiences through a commitment to luxury with genuine heart.
  • Commis 2 prepares a-la-carte food items according to guest orders while ensuring quality, safety, and sanitation standards are met.
  • The company offers competitive salary, comprehensive benefits, excellent training, complimentary accommodation, dry cleaning, and employee meals.

Matching Summary

Four Seasons is powered by our people who create amazing experiences through a commitment to luxury with genuine heart.

Skills & Requirements

Must-have

  • Prepare a-la-carte food items
  • Operate and clean kitchen equipment
  • Maintain food safety and sanitation
  • Work rotating shifts and weekends
  • Control food waste and usage

Nice-to-have

  • Work harmoniously with co-workers
  • Commitment to highest quality service
  • Engage in diverse and challenging work
  • Opportunity to learn and develop

Key Requirements

  • Certificate in related discipline
  • Ability to lift up to 60lbs
  • Fluency in Bahasa Malaysia and English
  • Right to work in Malaysia
  • Malaysian Permanent Resident or local candidate only

Work Rights

PR required or local candidate

Tailored Resume

Cover Letter