Dietary Aide - Part-time

Rosevillecarecenter

Operate dishwasher and maintain cleanliness
Set up and serve meal trays
Monitor dishwashing machine temperatures
The dietary aide is responsible for supporting food service routines and maintaining kitchen cleanliness under the direction of the Cook and Dietary supervisor

Job Summary

  • The dietary aide is responsible for supporting food service routines and maintaining kitchen cleanliness under the direction of the Cook and Dietary supervisor.
  • This role requires frequent standing, walking, lifting up to 50 pounds, and the ability to monitor and operate dishwashing equipment safely.
  • Employees must obtain and maintain a food handlers’ certificate and work harmoniously with staff across departments.

Matching Summary

The dietary aide is responsible for supporting food service routines and maintaining kitchen cleanliness under the direction of the Cook and Dietary supervisor.

Skills & Requirements

Must-have

  • Operate dishwasher and maintain cleanliness
  • Set up and serve meal trays
  • Monitor dishwashing machine temperatures
  • Prepare nourishments and snacks
  • Maintain sanitary kitchen environment

Nice-to-have

  • Ability to work cooperatively with personnel
  • Participate in orientation and ongoing training
  • Follow technical procedures and recipes

Key Requirements

  • High school diploma or equivalent
  • Food handlers’ certificate required
  • Ability to read technical procedures and recipes

Work Rights

Not specified

Tailored Resume

Cover Letter