The Director of Bars is responsible for leading, overseeing, and strategizing the beverage operations across all bars, lounges, and rooftop outlets within the property
Job Summary
The Director of Bars is responsible for leading, overseeing, and strategizing the beverage operations across all bars, lounges, and rooftop outlets within the property.
Four Seasons offers competitive salary, comprehensive benefits, excellent training and development opportunities, employee discounts, and complimentary meals and dry cleaning.
The role requires flexibility to work weekends and holidays and emphasizes fostering a culture of excellence, creativity, and collaboration.
Matching Summary
The Director of Bars is responsible for leading, overseeing, and strategizing the beverage operations across all bars, lounges, and rooftop outlets within the property.
Salary
Base: Competitive Salary and Wages; Bonus/Equity: Not specified; Benefits: Comprehensive benefits package, employee discount, complimentary meals and dry cleaning
Skills & Requirements
Must-have
Senior leadership in bar operations
Beverage program development
Inventory and cost control
Health and safety compliance
Team mentoring and coaching
Fluency in English and Italian
Nice-to-have
Collaboration with culinary teams
Passion for service excellence
Ability to perform under pressure
Strong communication skills
Creativity in cocktail innovation
Talent development
Key Requirements
Proven senior leadership experience in luxury hotel bar operations
Strong knowledge of wines, spirits, and mixology
Degree or diploma in Hospitality or Beverage Management preferred