Line Cook Cowboys Bar & Grill

ASML

Winstar World Casino, US
Fast-paced high-volume environment
Food safety and sanitation standards
Ability to lift up to 50 pounds
The Line Cook is responsible for providing quick and efficient service to customers in a fine dining culinary experience

Job Summary

  • The Line Cook is responsible for providing quick and efficient service to customers in a fine dining culinary experience.
  • Maintains cleanliness of kitchen including shelves, walls, floors, and drains.
  • Participates as a team player with specific responsibilities related to preparation and delivery of product.

Matching Summary

The Line Cook is responsible for providing quick and efficient service to customers in a fine dining culinary experience.

Skills & Requirements

Must-have

  • Fast-paced high-volume environment
  • Food safety and sanitation standards
  • Ability to lift up to 50 pounds

Nice-to-have

  • Team player with strong communication skills
  • Basic knowledge of food and beverage preparations

Key Requirements

  • At least 18 years of age
  • Three years working in a high-end restaurant
  • High school diploma or equivalent

Work Rights

Not specified

Tailored Resume

Cover Letter