Cook Full-time

Centerville Post Acute

Visalia, CA, US
Base: $17.58 – $17.80 ph (doe); bonus/equity: not ...
Prepare meals based on approved menus
Follow portion control guidelines
Maintain clean and sanitary kitchen environment
The Cook is responsible for preparing and serving nutritious meals in accordance with planned menus and regulatory standards

Job Summary

  • The Cook is responsible for preparing and serving nutritious meals in accordance with planned menus and regulatory standards.
  • This role ensures that all food is prepared safely, served attractively, and meets the individual needs of residents.
  • Candidates will supervise dietary staff in the absence of the Dietary Supervisor and participate in ongoing training.

Matching Summary

The Cook is responsible for preparing and serving nutritious meals in accordance with planned menus and regulatory standards.

Salary

Base: $17.58 – $17.80 per hour (DOE); Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Prepare meals based on approved menus
  • Follow portion control guidelines
  • Maintain clean and sanitary kitchen environment
  • Record and monitor food temperatures
  • Assist with meal service presentation

Nice-to-have

  • Strong communication and teamwork skills
  • Ability to work in fast-paced environment
  • Attention to detail in food preparation
  • Collaborative approach with other departments

Key Requirements

  • High school diploma or equivalent
  • Minimum one year cooking experience in hospital or long-term care
  • ServSafe certification required or must be obtained upon hire

Work Rights

Not specified

Tailored Resume

Cover Letter