Assistant(e) Serveur(euse), Restaurant Marcus & Lounge (temps Partiel) / Server Assistant, Marcus Restaurant & Lounge (part Time)

Four Seasons Hotel Montreal

Montreal, Canada
On-site
Setup and clearing of tables
Attentive and refined service
Menu knowledge and preparation
Ensure setup, clearing, and proper storage of linen, tableware, glassware, food, and beverages

Job Summary

  • Ensure setup, clearing, and proper storage of linen, tableware, glassware, food, and beverages.
  • Provide attentive and refined service in line with Four Seasons standards.
  • Collaborate effectively with the team and adapt to operational needs (rearranging tables, supporting colleagues).

Matching Summary

Ensure setup, clearing, and proper storage of linen, tableware, glassware, food, and beverages.

Skills & Requirements

Must-have

  • Setup and clearing of tables
  • Attentive and refined service
  • Menu knowledge and preparation
  • Anticipate guest needs
  • Collaborate effectively with team
  • Positive stress management

Nice-to-have

  • Elegance, warmth, and kindness
  • Empathetic relationships with guests
  • Strong organizational skills

Key Requirements

  • Minimum 1 year of experience
  • Intermediate French communication skills
  • Intermediate English communication skills
  • Comfortable standing and walking for extended periods
  • Ability to lift up to 13 kg
  • Flexible schedule including days, nights, weekends, and holidays

Work Rights

Not specified

Tailored Resume

Cover Letter