Registered Dietitian

livinglearning.richmond.edu

Base: $50,461.00 to $66,851.00 annually; bonus/equ...
Registered dietitian credential required
Culinary concentration required
Allertrain certification required
The Registered Dietitian collaborates with the Dining Services team to provide outreach programs on food, nutrition, and wellness

Job Summary

  • The Registered Dietitian collaborates with the Dining Services team to provide outreach programs on food, nutrition, and wellness.
  • This role manages all aspects of the demonstration kitchen including teaching, purchasing, event planning, and oversight of participants.
  • Candidates must possess a culinary concentration and hold AllerTrain and ServSafe certifications or obtain them within a year of hire.

Matching Summary

The Registered Dietitian collaborates with the Dining Services team to provide outreach programs on food, nutrition, and wellness.

Salary

Base: $50,461.00 to $66,851.00 annually; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Registered Dietitian credential required
  • Culinary concentration required
  • AllerTrain certification required
  • ServSafe certification required
  • Kitchen equipment operation skills
  • Food allergy knowledge required

Nice-to-have

  • Management experience highly desirable
  • Nutrition counseling experience preferred
  • Time management and organizational skills
  • Cooperative work environment fostering
  • Interactive food preparation instruction

Key Requirements

  • Registered Dietitian credential from Academy for Nutrition and Dietetics
  • Culinary concentration degree or equivalent
  • AllerTrain certification
  • ServSafe certification
  • One year culinary/foodservice experience preferred
  • One year nutrition counseling experience preferred

Work Rights

Not specified

Tailored Resume

Cover Letter