Base: $20.00 usd hourly; bonus/equity: not specifi...
2 years management experience required
High school diploma or ged preferred
Strong customer service abilities
The Food and Beverage Supervisor assists the Manager in all aspects of unit operations and floor management to facilitate the fulfillment of financial goals
Job Summary
The Food and Beverage Supervisor assists the Manager in all aspects of unit operations and floor management to facilitate the fulfillment of financial goals.
Ensure complete guest satisfaction at all times by delivering high-quality service and promptly addressing guest concerns in accordance with established customer service standards.
Guest Services has worked tirelessly since 1917 to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States.
Matching Summary
The Food and Beverage Supervisor assists the Manager in all aspects of unit operations and floor management to facilitate the fulfillment of financial goals.
Salary
Base: $20.00 USD Hourly; Bonus/Equity: Not specified; Benefits: Not specified
Skills & Requirements
Must-have
2 years management experience required
High school diploma or GED preferred
Strong customer service abilities
Food safety and sanitation compliance
Staff recruiting and scheduling
Nice-to-have
Bachelor's or Business Degree preferred
Food Safety Certified a plus
Demonstrated talent for interacting with people
Ability to problem-solve effectively
Team leadership skills
Key Requirements
At least 2 years of experience in related management