CHEFLAM’S DINING PTE. LTD. is seeking full-time Service Crew members for their new Sichuan cuisine restaurant opening in Singapore. The role involves customer service responsibilities, with opportunities for career growth and a supportive team environment.
Base: SGD 2,500–3,000; Bonus/Equity: Not specified; Benefits: 10 days annual leave, sick leave, career development
Must-have
Nice-to-have
No Permit Quota (Urgently hiring)