Clinical Dietician - Walter B. Jones Center

deq.nc.gov

Greenville, North Carolina, US
$50,879.00 - $76,318.00; not specified; not specif...
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Nutrition assessment and care plans
Diet therapy and disease knowledge
Menu and recipe development
** The Clinical Dietitian position at the Walter B. Jones Center focuses on providing nutritional care and counseling for patients with high-risk medical and psychiatric conditions. The role involves creating and managing nutrition care plans, as well as collaborating on food service and safety standards within the facility. **

Job Summary

  • The Clinical Dietitian position provides on-going, in-depth nutritional assessment of patients who are at increased nutritional risk and requires the development, implementation and review of nutrition care plans to assure attainment and maintenance of optimal nutritional status.
  • This position provides patient counseling with a significant amount of time devoted to those who have chronic or high-risk medical and/or psychiatric problems.
  • The Walter B. Jones Center operates two adult inpatient treatment programs on site in Greenville, NC, providing inpatient treatment, psychiatric stabilization and medical detoxification for individuals with mental health, substance use and other co-occurring psychiatric diagnoses.

Matching Summary

Match Score: 75

** The Clinical Dietitian position at the Walter B. Jones Center focuses on providing nutritional care and counseling for patients with high-risk medical and psychiatric conditions. The role involves creating and managing nutrition care plans, as well as collaborating on food service and safety standards within the facility. **

Salary

$50,879.00 - $76,318.00; Not specified; Not specified

Skills & Requirements

Must-have

  • Nutrition assessment and care plans
  • Diet therapy and disease knowledge
  • Menu and recipe development
  • Food safety and inventory management

Nice-to-have

  • Resource person for health and nutrition
  • Liaison for food preparation issues
  • Experience with psychiatric patients

Key Requirements

  • Master's degree in foods and nutrition or related area AND current CDR registration
  • Bachelor's degree in foods and nutrition, dietetics, or related area AND current CDR registration AND 2 years clinical experience
  • Accreditation Council for Education in Nutrition and Dietetics (ACEND) accredited institution

Work Rights

Not specified

Tailored Resume

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