Not specified (assumed to be onsite based on the role).
Serve beverages and food to guests
Mix drinks using standard recipes
Maintain bar stock and inventory
The Conrad Singapore Orchard is seeking a Bartender who will provide exceptional service in a hospitality-focused environment. The ideal candidate should possess a positive attitude, strong customer service skills, and basic knowledge of food and beverage preparation
Job Summary
The Bartender is responsible for performing tasks to the highest standards while ensuring guests receive optimum service in accordance with Conrad hotel and Hilton Group policies.
You will mix, garnish, and present drinks using standard ingredient recipes while maintaining proper portion control and product quality.
Hilton offers opportunities to delight millions of travelers globally with a vision to fill the earth with the light and warmth of hospitality.
Matching Summary
Match Score: 85
The Conrad Singapore Orchard is seeking a Bartender who will provide exceptional service in a hospitality-focused environment. The ideal candidate should possess a positive attitude, strong customer service skills, and basic knowledge of food and beverage preparation.
Skills & Requirements
Must-have
Serve beverages and food to guests
Mix drinks using standard recipes
Maintain bar stock and inventory
Verify guest identification for alcohol
Operate point of sale register
Ensure compliance with liquor laws
Nice-to-have
Positive attitude and enthusiasm
Flexible and responsive to changes
Open minded and outgoing personality
Willing to work long hours
Team cooperation and support
Knowledge of hotel facilities
Key Requirements
Senior High School education or specialty in Hospitality