$68,000 - $78,000 annually; not specified; not spe...
Food and beverage upscale restaurant experience
Attention to detail and multitasking
High level of creativity
Four Seasons is powered by its people, fostering a culture of continuous improvement and mutual respect to create exceptional guest experiences
Job Summary
Four Seasons is powered by its people, fostering a culture of continuous improvement and mutual respect to create exceptional guest experiences.
The Assistant Restaurant Manager will oversee Bourbon Steak, an award-winning, chic, and visually striking steakhouse known for American classics with a haute cuisine twist.
Employees enjoy comprehensive benefits including fully covered dental insurance, 95% covered medical and vision insurance, paid time off, a 401K plan, and complimentary room nights at Four Seasons Hotels worldwide.
Matching Summary
Four Seasons is powered by its people, fostering a culture of continuous improvement and mutual respect to create exceptional guest experiences.
Salary
$68,000 - $78,000 Annually; Not specified; Not specified
Skills & Requirements
Must-have
Food and Beverage upscale restaurant experience
Attention to detail and multitasking
High level of creativity
Knowledge of food & beverage service
Cost control and labor control
Nice-to-have
Passion for excellence
Genuine heart in service
Intuitive hospitality legacy
Key Requirements
Two to three years previous management experience
Working knowledge of division operations
Ability to work irregular hours, weekends, and evenings
Reading, writing and oral proficiency in English
Must already be legally permitted to work in the United States
Work Rights
Must be legally permitted to work in the United States