Floor Supervisor - Publico

RB CORP PTE. LTD.

Singapore
Not specified; benefits: competitive salary pyckag...
1-2 years restaurant management experience
Full-service outlet supervision
Guest satisfaction and complaint handling
The role involves collaborating with the Restaurant Manager to supervise all aspects of full-service food and beverage outlets on a daily basis

Job Summary

  • The role involves collaborating with the Restaurant Manager to supervise all aspects of full-service food and beverage outlets on a daily basis.
  • Candidates are responsible for ensuring guest satisfaction by establishing rapport, handling complaints tactfully, and implementing service recovery guidelines.
  • The company offers a competitive salary, 5-day work week, duty meals, uniforms, and a 50% F&B discount at selected restaurants.

Matching Summary

Match Score: 85

The role involves collaborating with the Restaurant Manager to supervise all aspects of full-service food and beverage outlets on a daily basis.

Salary

Not specified; Benefits: Competitive salary package; Perks: Duty meal, uniforms, transportation, insurance, 50% F&B discount

Skills & Requirements

Must-have

  • 1-2 years restaurant management experience
  • Full-service outlet supervision
  • Guest satisfaction and complaint handling
  • Inventory and equipment security
  • Team training and empowerment

Nice-to-have

  • Hospitality Management Degree preferred
  • Innovative marketing program development
  • Strong communication with third parties
  • Problem-solving and organizational abilities

Key Requirements

  • High school diploma or equivalent
  • 1-2 years restaurant management experience
  • Alcohol awareness certification or food service permit
  • Valid health/food handler card if required locally

Work Rights

Not specified

Tailored Resume

Cover Letter