Stagiaire Commis De Cuisine - F/h

Sofitel Sydney Wentworth

Paris, France
On-site
Mise en place
Culinary preparations
Haccp standards
The hotel embodies Parisian elegance and artistic flair, offering a unique guest experience

Job Summary

  • The hotel embodies Parisian elegance and artistic flair, offering a unique guest experience.
  • This role involves preparing and executing culinary dishes, ensuring adherence to technical sheets and hygiene standards.
  • Responsibilities include maintaining kitchen cleanliness, managing inventory, and collaborating with colleagues to ensure smooth service.

Matching Summary

The hotel embodies Parisian elegance and artistic flair, offering a unique guest experience.

Skills & Requirements

Must-have

  • mise en place
  • culinary preparations
  • HACCP standards
  • kitchen hygiene
  • equipment maintenance
  • teamwork

Nice-to-have

  • artistic environment
  • French lifestyle
  • guest anticipation
  • positive attitude
  • adaptability

Key Requirements

  • French language proficiency
  • culinary product knowledge
  • attention to detail

Work Rights

Not specified

Tailored Resume

Cover Letter