Bar Manager

TEMBUSU GARDENS PTE. LTD.

Singapore, Singapore
3+ years bar operations experience
Cocktail and beverage knowledge
Inventory management and stock control
The role involves shaping the bar programme and ensuring every drink meets the highest standards of quality

Job Summary

  • The role involves shaping the bar programme and ensuring every drink meets the highest standards of quality.
  • Candidates will lead, train, and supervise bartenders while managing day-to-day bar operations efficiently.
  • The position requires monitoring inventory levels, controlling costs, and engaging with guests to enhance their experience.

Matching Summary

Match Score: 85

The role involves shaping the bar programme and ensuring every drink meets the highest standards of quality.

Skills & Requirements

Must-have

  • 3+ years bar operations experience
  • Cocktail and beverage knowledge
  • Inventory management and stock control
  • Team leadership and training skills
  • Evening weekend availability

Nice-to-have

  • Passion for hospitality culture
  • Fast-paced service environment
  • Guest engagement expertise
  • Creative menu development

Key Requirements

  • Minimum 3 years experience in bar operations
  • Supervisory experience preferred
  • Strong knowledge of spirits and wines

Work Rights

Not specified

Tailored Resume

Cover Letter