Chef de Partie @ Astoria

RESTAURANT ZEN PTE. LTD.

Singapore, Singapore
Competitive salary; not specified; medical insuran...
**
2-3 years relevant culinary experience
Confident section management skills
Strong culinary technique knowledge
** Brasserie Astoria in Singapore is seeking a Chef de Partie to join their dedicated kitchen team, emphasizing a blend of sophisticated dining experiences and modern elegance. Ideal candidates should possess 2-3 years of relevant culinary experience, strong leadership potential, and a passion for delivering exceptional service in a historic venue. **

Job Summary

  • The role involves overseeing the preparation and service of dishes within a specific section at Brasserie Astoria.
  • Candidates must ensure efficient mise-en-place and daily operations while supporting new dish development.
  • Benefits include competitive salary, medical insurance, flexible wellness benefits, staff meals, and birthday leave.

Matching Summary

Match Score: 75

** Brasserie Astoria in Singapore is seeking a Chef de Partie to join their dedicated kitchen team, emphasizing a blend of sophisticated dining experiences and modern elegance. Ideal candidates should possess 2-3 years of relevant culinary experience, strong leadership potential, and a passion for delivering exceptional service in a historic venue. **

Salary

Competitive Salary; Not specified; Medical Insurance Coverage, Yearly flexible benefits, Staff Meals, Birthday Leave, Staff Discounts

Skills & Requirements

Must-have

  • 2-3 years relevant culinary experience
  • Confident section management skills
  • Strong culinary technique knowledge

Nice-to-have

  • Leadership potential in kitchen
  • Ingredient knowledge expertise
  • Passionate and dedicated attitude

Key Requirements

  • At least 2–3 years of relevant experience
  • Ability to manage own section with minimal supervision

Work Rights

Not specified

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