The Dishwasher is responsible for the cleaning, storage, and dispatch of all dishes, equipment, and smallwares
Job Summary
The Dishwasher is responsible for the cleaning, storage, and dispatch of all dishes, equipment, and smallwares.
This role must provide fast and effective cleaning of all kitchen utensils, dishware, glassware and pots, and to maintain the kitchen area ensuring cleanliness and tidiness.
Strive to uphold a safe working environment and be Health and Safety conscious and actively involved in maintaining and improving a safe work environment.
Matching Summary
The Dishwasher is responsible for the cleaning, storage, and dispatch of all dishes, equipment, and smallwares.
Skills & Requirements
Must-have
Cleaning and sanitizing dishes
Maintaining kitchen cleanliness
Adhering to health and safety regulations
Fast and effective cleaning
Nice-to-have
Positive communication and interpersonal skills
Team player
Professional work habits
Key Requirements
Food Safe certification preferred
WHIMIS certificate an asset
Ability to lift up to 50 pounds
Previous experience in a customer service environment preferred