Concessions Supervisor - Gorge Amphitheater

ASM Global

Base: $20.75 ph; bonus/equity: not specified; bene...
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Manage event day staff interactions
Control high volume food beverage inventory
Enforce responsible alcohol service compliance
** The Concessions Supervisor position at ASM Global involves overseeing various food and beverage operations during events at the Gorge Amphitheater, including managing staff and maintaining inventory. The ideal candidate should possess strong organizational skills, attention to detail, and the ability to thrive in a fast-paced environment, with a willingness to work flexible hours. **

Job Summary

  • The Concessions Supervisor supports all concessions, vending, portable, and in-seat service operations for Legends Hospitality at Gorge Amphitheater.
  • Responsibilities include training staff, managing inventory, enforcing alcohol service compliance, and maintaining strict sanitation and food quality standards.
  • The role requires working in an open-air environment during all climate conditions with the ability to lift up to 50 pounds.

Matching Summary

Match Score: 75

** The Concessions Supervisor position at ASM Global involves overseeing various food and beverage operations during events at the Gorge Amphitheater, including managing staff and maintaining inventory. The ideal candidate should possess strong organizational skills, attention to detail, and the ability to thrive in a fast-paced environment, with a willingness to work flexible hours. **

Salary

Base: $20.75 per hour; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Manage event day staff interactions
  • Control high volume food beverage inventory
  • Enforce responsible alcohol service compliance
  • Maintain sanitation and food quality standards
  • Work extended hours nights weekends holidays
  • Lift carry items up to 50 pounds

Nice-to-have

  • Strong attention to detail skills
  • Elevated time management abilities
  • Multi-task in fast paced setting
  • Team oriented collaborative approach
  • Fluent English communication skills

Key Requirements

  • Must be at least 18 years of age
  • Meet state and city health requirements for food handling
  • Meet state and city health requirements for alcoholic beverage service
  • Ability to work fluently in English

Work Rights

Not specified

Tailored Resume

Cover Letter