Not specified (assumed flexible due to shift and weekend requirements)
Prepare cook and serve items
Maintain food quality standards
Ensure clean hygienic areas
TENEIGHT PTE. LTD. is seeking a Chef/Management Trainee for their Japanese restaurant located in Harbourfront, Singapore. The role involves food preparation, cooking, and maintaining hygiene standards, with the flexibility for candidates with or without experience as training will be provided
Job Summary
The role involves preparing, cooking, and serving a variety of items according to specific menus.
Candidates are responsible for stock taking, ordering from suppliers, and maintaining high food quality standards.
Training will be provided for candidates with no prior experience who are willing to work on weekends and public holidays.
Matching Summary
Match Score: 75
TENEIGHT PTE. LTD. is seeking a Chef/Management Trainee for their Japanese restaurant located in Harbourfront, Singapore. The role involves food preparation, cooking, and maintaining hygiene standards, with the flexibility for candidates with or without experience as training will be provided.
Skills & Requirements
Must-have
Prepare cook and serve items
Maintain food quality standards
Ensure clean hygienic areas
Stock take and ordering
Work weekends shifts PH
Nice-to-have
Relevant culinary experience preferred
Ad-hoc duties willingness
Training provided for new candidates
Key Requirements
Singaporean citizenship required
Willingness to work weekends and shifts
No prior experience required as training is provided