Dietary Cook - Artesia Palms Care Center

Artesia Palms Care Center

Artesia, California, USA
Not specified
Prepare tasteful meals in large quantities
Follow prepared menus and portion control
Prepare special diets accurately
Artesia Palms Care Center is seeking a Dietary Cook responsible for managing the kitchen in the absence of the Dietary Supervisor. The ideal candidate should have experience in large-scale cooking, particularly in a healthcare setting, and must be able to adhere to special dietary requirements

Job Summary

  • The cook is responsible for managing and operating the kitchen in the absence of the Dietary Supervisor.
  • Essential duties include maintaining a safe, orderly, clean, and sanitary kitchen, preparing a variety of foods in large quantities, and following menus and portion control guides.
  • The role requires the ability to prepare special diets accurately, record food temperatures, and participate in the orientation and training of dietary staff.

Matching Summary

Match Score: 75

Artesia Palms Care Center is seeking a Dietary Cook responsible for managing the kitchen in the absence of the Dietary Supervisor. The ideal candidate should have experience in large-scale cooking, particularly in a healthcare setting, and must be able to adhere to special dietary requirements.

Skills & Requirements

Must-have

  • Prepare tasteful meals in large quantities
  • Follow prepared menus and portion control
  • Prepare special diets accurately
  • Maintain sanitary kitchen and cooking area
  • Record food temperatures
  • Prepare pureed foods

Nice-to-have

  • Cooperate and work in harmony
  • Make food presentation appealing
  • Work in cooperation with personnel

Key Requirements

  • High school diploma or equivalent
  • One year experience in hospital or long term care
  • ServSafe Certificate required
  • PCC knowledge and experience preferred
  • Good standing with Department of Public Health

Work Rights

Not specified

Tailored Resume

Cover Letter