Culinary Supervisor - Rbc Amphitheater

Wildwoodsnj

Toronto, Canada
Base: $24.75 ph; bonus/equity: not specified; bene...
On-site
Supervise kitchen staff
Ensure food preparation accuracy
Maintain sanitation standards
Supervise, provide direction, and support Dishwashers, Cooks, and Cook Leads at various locations across the venue

Job Summary

  • Supervise, provide direction, and support Dishwashers, Cooks, and Cook Leads at various locations across the venue.
  • Ensure the set up and preparation of all equipment and menu items, opening and closing duties, and product replenishment is done accurately.
  • Maintain a high level of sanitation, required temperature, and proper food storage within every kitchen.

Matching Summary

Supervise, provide direction, and support Dishwashers, Cooks, and Cook Leads at various locations across the venue.

Salary

Base: $24.75 per hour; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Supervise kitchen staff
  • Ensure food preparation accuracy
  • Maintain sanitation standards
  • Follow culinary directions precisely
  • Prepare menu items correctly

Nice-to-have

  • Adapt to sudden change
  • Take initiative
  • Work well independently

Key Requirements

  • Professional culinary education preferred
  • Ability to multitask in fast-paced environment
  • Valid Food Handler Certification
  • Experience in fast-paced restaurant preferred

Work Rights

Not specified

Tailored Resume

Cover Letter