Beverage Manager

Sofitel Sydney Wentworth

Hurghada, Egypt
On-site
Oversee daily beverage service operations
Manage bar inventories and stock control
Develop innovative beverage menus
Join a hotel within the Accor network, offering opportunities for development and advancement within a global hospitality group

Job Summary

  • Join a hotel within the Accor network, offering opportunities for development and advancement within a global hospitality group.
  • Oversee all aspects of beverage operations, from service delivery and menu development to staff management and financial performance.
  • Ensure compliance with responsible alcohol service programs and maintain high standards of guest experience and safety.

Matching Summary

Join a hotel within the Accor network, offering opportunities for development and advancement within a global hospitality group.

Skills & Requirements

Must-have

  • Oversee daily beverage service operations
  • Manage bar inventories and stock control
  • Develop innovative beverage menus
  • Recruit, train, and supervise beverage staff
  • Monitor beverage costs and financial targets
  • Ensure guest satisfaction with beverage service
  • Ensure compliance with alcohol laws and safety standards

Nice-to-have

  • Embody responsible hospitality vision
  • Create signature drinks
  • Engage with guests and gather feedback
  • Implement promotional events

Key Requirements

  • Bachelor's degree in Hospitality Management or related field (preferred)
  • 3–5 years of beverage management experience
  • Extensive knowledge of wines, spirits, cocktails, and non-alcoholic beverages
  • Certification in food safety, mixology, or sommelier training
  • Familiarity with POS systems and inventory management software

Work Rights

Not specified

Tailored Resume

Cover Letter