Cook/prep Cook

Legends Global

Hampton, Virginia, United States
Competitive salary; not specified; not specified
High school diploma or ged required
Six months commercial kitchen experience preferred
Ability to lift and push 50 pounds
The role involves preparing food products as directed by recipe while maintaining strict adherence to quality standards

Job Summary

  • The role involves preparing food products as directed by recipe while maintaining strict adherence to quality standards.
  • Employees must adhere to Health Department and ServSafe regulations while ensuring the cleanliness of all work areas.
  • The position requires working efficiently in a high-stress, fast-paced environment with flexible scheduling including holidays.

Matching Summary

The role involves preparing food products as directed by recipe while maintaining strict adherence to quality standards.

Salary

Competitive salary; Not specified; Not specified

Skills & Requirements

Must-have

  • High School Diploma or GED required
  • Six months commercial kitchen experience preferred
  • Ability to lift and push 50 pounds
  • Adherence to Health Department regulations
  • Flexibility for evenings, nights, weekends, holidays

Nice-to-have

  • Strong team environment support
  • Attention to detail in food quality
  • Ability to adapt to changing demands
  • Pleasant personality and uniform standards compliance

Key Requirements

  • High School Diploma/GED
  • Basic math skills test
  • English proficiency (read/write/speak)
  • Commercial kitchen experience preferred

Work Rights

Not specified

Tailored Resume

Cover Letter