Tice Valley Post Acute is seeking a Part Time Cook to manage kitchen operations in the absence of the Dietary Supervisor. The role involves preparing meals, maintaining a clean cooking environment, and adhering to dietary requirements, with a focus on teamwork and cooperation
Job Summary
Manage and operate the kitchen in the absence of the Dietary Supervisor.
Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner.
Ability to prepare tasteful meals and to cook a variety of foods in large quantities.
Matching Summary
Match Score: 75
Tice Valley Post Acute is seeking a Part Time Cook to manage kitchen operations in the absence of the Dietary Supervisor. The role involves preparing meals, maintaining a clean cooking environment, and adhering to dietary requirements, with a focus on teamwork and cooperation.
Skills & Requirements
Must-have
prepare tasteful meals
prepare special diets accurately
maintain kitchen sanitation
cooperate with personnel
follow cleaning schedules
Nice-to-have
make food presentation appealing
work in cooperation and harmony
Key Requirements
High school diploma or equivalent
One year experience in hospital or long term care facility