Am Cook

Bel Vista Healthcare Center

Not specified
Prepare meals in large quantities
Maintain sanitary kitchen environment
Follow portion control guides
Bel Vista Healthcare Center is seeking an Am Cook to manage kitchen operations in the absence of the Dietary Supervisor. The ideal candidate should have experience in large-scale cooking, particularly in a healthcare setting, and be able to maintain a clean and safe kitchen environment

Job Summary

  • The cook is responsible for managing and operating the kitchen when the Dietary Supervisor is absent.
  • Essential duties include preparing tasteful meals in large quantities while adhering to strict safety and sanitation standards.
  • The role requires supervisory responsibilities and the ability to report resident care concerns to administration.

Matching Summary

Match Score: 75

Bel Vista Healthcare Center is seeking an Am Cook to manage kitchen operations in the absence of the Dietary Supervisor. The ideal candidate should have experience in large-scale cooking, particularly in a healthcare setting, and be able to maintain a clean and safe kitchen environment.

Skills & Requirements

Must-have

  • Prepare meals in large quantities
  • Maintain sanitary kitchen environment
  • Follow portion control guides
  • Prepare pureed foods for residents
  • Record food temperatures accurately
  • Supervise staff in supervisor absence

Nice-to-have

  • Make food presentation appealing
  • Cooperate with all departments
  • Participate in staff training orientation
  • Willing to work under supervision

Key Requirements

  • High school diploma or equivalent
  • Minimum one year experience as a cook in hospital or long-term care
  • Must obtain and maintain ServSafe Certificate
  • Knowledge of PCC preferred
  • Good standing with Department of Public Health

Work Rights

Not specified

Tailored Resume

Cover Letter