The Overnight Cook prepares and serves food items for guests and employees during the overnight shift in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment
Job Summary
The Overnight Cook prepares and serves food items for guests and employees during the overnight shift in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.
You will prepare and serve food of consistent quality following recipe cards as well as production, portion, and presentation standards per order from servers; often working alone or without direct supervision.
We offer a competitive salary, wages, and a comprehensive benefits package, excellent training and development opportunities, and employee discounts worldwide.
Matching Summary
The Overnight Cook prepares and serves food items for guests and employees during the overnight shift in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.
Skills & Requirements
Must-have
Prepare and serve food items
Maintain safe, sanitary work environment
Operate and clean kitchen equipment
Control food waste and usage
Nice-to-have
Commitment to luxury with genuine heart
Create amazing guest experiences
Recognizing a familiar face
Key Requirements
Cooking school or culinary institute education or equivalent experience
Minimum of two years culinary experience
Proficient knife skills and ability to multi-task
Reading, writing and oral proficiency in the Italian language