Supervisor De Alimentos & Bebidas | Ibis Styles Barra Funda
Sofitel Brisbane Central
São Paulo, Brazil
Base: not specified; bonus/equity: taxa de serviço...
On-site
Supervise a&b operations
Ensure quality and hygiene standards
Lead and develop team
You will be responsible for supervising and executing Food & Beverage activities, ensuring compliance with brand quality, cost, and time standards, always aligned with the Accor Service Culture
Job Summary
You will be responsible for supervising and executing Food & Beverage activities, ensuring compliance with brand quality, cost, and time standards, always aligned with the Accor Service Culture.
The ultimate goal is to ensure an efficient and profitable A&B operation, providing a memorable experience for customers, aligned with the Accor quality standard.
We offer Ticket Flex (R$818.00), Service Fee/Tip (%), Medical Plan (Amil, Co-payment System), Dental Plan (By adhesion), Life Insurance, Transportation Voucher, PPR (Results Participation Program), Pharmacy Reimbursement (50% of reimbursed value with medical expenses), and Heartist Rate (Discount for employee to enjoy Accor Brand Hotels).
Matching Summary
You will be responsible for supervising and executing Food & Beverage activities, ensuring compliance with brand quality, cost, and time standards, always aligned with the Accor Service Culture.
Salary
Base: Not specified; Bonus/Equity: Taxa de Serviço/Gorjeta (% em pontuação); Benefits: Ticket Flex (R$818,00); Convênio Médico; Convênio Odontológico; Seguro de Vida; Vale Transporte; PPR; Reembolso Farmácia; Tarifa Heartist
Skills & Requirements
Must-have
Supervise A&B operations
Ensure quality and hygiene standards
Lead and develop team
Manage inventory and suppliers
Drive customer experience
Nice-to-have
Teamwork and collaboration
Embrace diversity and inclusion
Proactive and detail-oriented
Work well under pressure
Key Requirements
Pursuing higher education in Administration, Hospitality, Tourism or related areas
Previous experience in Food & Beverage, with experience in team leadership
Knowledge in customer service and A&B service management