Responsable Petit-déjeuner (h/f)

Sofitel Sydney Wentworth

Paris, France
On-site
Management of breakfast service
Team leadership and motivation
Service quality guarantee
Lead a key service of the establishment and create a memorable customer experience from the morning

Job Summary

  • Lead a key service of the establishment and create a memorable customer experience from the morning.
  • Manage teams through stimulating challenges and create a positive, benevolent, and motivating work environment.
  • Ensure impeccable cleanliness of spaces and follow E-pack procedures and current standards.

Matching Summary

Lead a key service of the establishment and create a memorable customer experience from the morning.

Skills & Requirements

Must-have

  • Management of breakfast service
  • Team leadership and motivation
  • Service quality guarantee
  • Hygiene and safety standards
  • Inventory and stock management

Nice-to-have

  • Positive and motivating work environment
  • Customer satisfaction focus
  • Initiative and proposal generation
  • Teamwork and cross-functional collaboration

Key Requirements

  • Experience in hotel/restaurant, similar role
  • HACCP hygiene standards mastery
  • Team management skills
  • Management tools proficiency (Bizzon or equivalent)

Work Rights

Not specified

Tailored Resume

Cover Letter