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HarriAnn's PTE. LTD. is seeking a Food Innovation & QA Specialist to enhance their manufacturing operations in Bedok, Singapore. The role focuses on product innovation, quality assurance, and food safety, demanding close collaboration with the Executive Chef and production teams.
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Job Summary
This role combines product innovation, food safety, and quality assurance to support expanding manufacturing operations.
The successful candidate will work closely with the Executive Chef to uphold product consistency and implement continuous improvement initiatives.
Key responsibilities include conducting QA checks, production audits, and ensuring compliance with HACCP, ISO 22000, and GMP standards.
Matching Summary
Match Score: 75
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HarriAnn's PTE. LTD. is seeking a Food Innovation & QA Specialist to enhance their manufacturing operations in Bedok, Singapore. The role focuses on product innovation, quality assurance, and food safety, demanding close collaboration with the Executive Chef and production teams.
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Skills & Requirements
Must-have
HACCP compliance knowledge
ISO 22000 standards familiarity
GMP regulatory requirements
Product consistency maintenance
Sensory evaluation skills
Nice-to-have
Independent hands-on approach
Strong problem-solving abilities
Fast-paced environment adaptability
Meticulous detail orientation
Digital documentation proficiency
Key Requirements
Diploma or Bachelor's in Food Science & Technology