Foo Restaurant Supervisor

Four Seasons

Shenzhen, China
Base: competitive salary + wages; bonus/equity: no...
Food and beverage knowledge
Guest satisfaction management
Staff supervision and guidance
Four Seasons is committed to creating exceptional guest experiences through a world-class employee experience and company culture

Job Summary

  • Four Seasons is committed to creating exceptional guest experiences through a world-class employee experience and company culture.
  • The role involves directing staff and serving guests with expert knowledge of food and beverage items while ensuring guest satisfaction and assisting managers with operations.
  • The company offers competitive salary, comprehensive benefits, excellent training and development, and complimentary accommodation and employee perks at Four Seasons properties worldwide.

Matching Summary

Four Seasons is committed to creating exceptional guest experiences through a world-class employee experience and company culture.

Salary

Base: Competitive salary and wages; Bonus/Equity: Not specified; Benefits: Comprehensive benefits package

Skills & Requirements

Must-have

  • Food and beverage knowledge
  • Guest satisfaction management
  • Staff supervision and guidance
  • Meal service setup and standards
  • Problem resolution and reporting

Nice-to-have

  • Outgoing personality
  • Can-do attitude
  • Luxury resort and hotel experience

Key Requirements

  • 1-2 years F&B supervisory or senior server experience
  • Background in luxury resort or hotel preferred

Work Rights

Not specified

Tailored Resume

Cover Letter