Jean-georges Sky High Sous Chef

Four Seasons Hotels Ltd

Philadelphia, PA, US
Strong culinary skills
Leadership and management skills
Team player skills
The Four Seasons Hotel Philadelphia is seeking a Sous Chef to join our culinary team and provide leadership and management for the culinary department

Job Summary

  • The Four Seasons Hotel Philadelphia is seeking a Sous Chef to join our culinary team and provide leadership and management for the culinary department.
  • We offer complimentary room night stays worldwide, employee meals, discounted medical coverage, additional PTO, and growth opportunities with Four Seasons.
  • Four Seasons Hotel Philadelphia is committed to diversity and inclusion and is an Equal Opportunity, Affirmative Action employer encouraging minorities, women, veterans, and individuals with disabilities to apply.

Matching Summary

The Four Seasons Hotel Philadelphia is seeking a Sous Chef to join our culinary team and provide leadership and management for the culinary department.

Skills & Requirements

Must-have

  • Strong culinary skills
  • Leadership and management skills
  • Team player skills
  • Flexible work schedule including weekends and holidays
  • Quality and portion control systems

Nice-to-have

  • Passion for flawless service
  • High level of integrity and work ethic
  • Commitment to luxury guest experience
  • Experience in fine dining environment

Key Requirements

  • Work authorization in the United States

Work Rights

Work authorization in the United States

Tailored Resume

Cover Letter